By Gregory Crawford @wchoops
As we move forward with Craw’s Corner and we are moving forward, our readership has tripled in last six weeks, it is vital that we hear more from you our readers.
So with that said, we want to know, what makes a great concession area at sporting events.
Do you look for quality, even at a high price?
Do you look for a wide array of choices on the menu?
Do you strictly look at pricing, which is more than fine?
It is your turn, please sound off in comment section or emails always work, crawscorner@gmail.com or new fashion way on twitter @wchoops
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